Depart the hotel at 18:00 for a Moo Kata restaurant along the Mae Ping River. On arrival you’ll be escorted to your reserved table for a fun evening of grilling your dinner Thai-style. The restaurant staff will setup a tabletop grill which you’ll use to cook an endless selection of meat and vegetables. It’s hot, smokey and loud, but will be the most exciting dinner you’ve had.
After the meal, walk off the food with a visit to the biggest fresh market in all of Chiang Mai. This is where most of the city’s restaurants shop for their fruit, vegetables and spices.
Afterwards, return to your hotel.