Chef Gee

Thai Cooking Master Class with a Local Chef

Get to grips with the intricacies of Thai cuisine with a lesson from a culinary master. Guests pick their ingredients from the on-site farm and set about conjuring their flavourful sensations in a beautiful countryside setting.
Tour Timings
13:00 - 17:00
Half Day
Meals Included
Chiang Mai


Enjoy a fantastic culinary experience that encompasses the whole process, from farm to table, expertly guided by the host chef. 

Join her in her haven of tranquillity in the countryside of Chiang Mai. The restaurant and adjacent farm are situated in a quiet, forested area in the lush northern Thai countryside – a spectacular location to cook and celebrate Thai food. 

The day starts with a consultation session as the chef asks travellers about their preferences, questioning their tastes and collaborating to work out the menu for the day. Whether you like intriguing, coconut-based curries, spicy papaya salads, or know your way around a Thai laab dish, this culinary master has the skills to make these dishes come alive. 

Once this has been decided, head out into the garden to pick ingredients, from spices and herbs to fresh vegetables and fruits. All produce is organically grown, and anything on the menu that is not grown on-site is locally sourced from other nearby farmers. While selecting the fresh ingredients, there’ll be the opportunity to learn a little about the chef’s farming process, how she maintains the garden, and of the vital part that these fresh ingredients play in Thai cuisine. 

Next, it’s on into the kitchen to set about preparing and cooking the tasty, wholesome meals. As a natural and patient teacher, guests are guided every step of the way. She is undoubtedly handy with some helpful hints, leaning on years of experience mastering her way around a wide range of Thai dishes. 

There is even an arts and crafts area for kids to play in, where they can lollop and exert their energy, so they will be entertained while guests master their dishes. 

Of course, the highlight of any cooking class is finally getting to sit down and enjoy a feast. With the locally-sourced, fresh organic ingredients contributing to Thai dishes famously packed with flavour and spice, guests are in for a real treat. 

Important Information
  • Transportation
  • Meals as mentioned
  • Drinking Water
  • Cooking ingredients and equipment
  • Exclusions
  • Tips for Driver
  • Personal Expenses
  • Beverages Not Mentioned
  • Services Not Mentioned
  • Economic Distribution Disclosure

    Where does your money go?

    42.4% of the costs from this tour directly benefit the specific locality where the tour takes place.
    52.1% of the costs from this tour are distributed to the wider provincial area, outside of the specific locality of the tour.
    3.9% of the costs of this tour are distributed to costs occurring in the wider national area, outside of the same province.
    1.6% of the costs of this tour are distributed overseas.

    *EDDI, Tripseed’s Economic Distribution Disclosure Initiative is in the very early stages of rollout. Check back soon for more information.

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